Line ID : macaronbkk
Tel
 :  (66) 02-711-4363
Mobile
 :  086-342-2010 
E-mail : info@macaronbkk.com
 


 



OCTOBER 2020

CHOCOLATE BONBONS

8th ,9th October


MODERN FRENCH PASTRY

15th ,16th October


AMERICAN BAKES

20th,21st October


ARTISAN BREAD

22nd,23rd October


BREAKFAST PASTRY

26th , 27th October


GRAND CLASSIC REVISITED

29th , 30th October



NOVEMBER 2020


CLASSIC FRENCH PASTRY

2nd , 3 rd November

 

MACARON

6th November


BREADS BY HAND

10th November


LE CROISSANT

11th November


CHOCOLATE BONBONS

12th , 13th November


POUND CAKES

14th November


MODERN FRENCH PASTRIES

17th , 18th November


FLAN and CANNELE

20th November


ICE CREAM and SORBET

21th , 22th November


AMERICAN BAKES

24th ,25th November


BREAKFAST PASTRIES

26th , 27th November





 

 

 

 

 

 


 




The goal of our school is to share the 30 years of working experience in the French pastry business in Asia with our students.

Eric Perez’s has spent more than 10 years in China promoting French style pastry first in The Ritz-Carlton in Shanghai, then moving on to La Maison, one of the first high end French pastry shop in the heart of Shanghai’s downtown area of Xintiandi .

From there Eric ventured out to form Visage pastry shop , two shops in Shanghai and several shops in Bangkok , taking his French pastry art to a level which has been appraised by many colleges and most of all the general public who frequent the shops daily.

It is in Bangkok where Eric decided to open Macaron Pastry Training Centre, a wish he has had for many years , he wanted a way to share his vast pastry knowledge and the pastry centre was the answer , to both young and old, professional and enthusiast his experience will be handed down to the next generation of pastry Chefs and food aficionados.

All our courses are open to general public: Beginner or Professionals. Our courses are based on short One to three days program. All necessary equipment and imported ingredients are provided to students. We also offer free parking in the grounds of our training center.


 

Macaron Team

Eric Perez                                
Head Chef
Myles Uy
Chef Instructor
 
 
 
 
La-aed  Pankrew (Maria)
Steward





Macaron pastry training center
594 Soi Sukhumvit 63 (Ekamai) Sukhumvit Road, Klongton Nua, Wattana, Bangkok, 10110
Tel :  (66) 02-711-4363