Line ID : macaronbkk
 :  (66) 02-711-4363
 :  086-342-2010 
E-mail :
« August 2019 »
su m t w th f sa
 Modern French Pastry 
 In this course, you will learn how to build entremets using the latest technique in industry. Recipe from this course incorporate numerous elements together: Mousse, tarts petites gateaux, jellified coulis, inserted crème bru lee, fruit pectin inserts, and chocolate decorations.

3 days course / 9 am to 4 pm

Tuition Fee


16,500 Baht

(All tuition materials and lunches included)


**To confirm your reservation, a 50% deposit along with a copy of your transfer payment is required.

Kindly send to



Class Schedule

4 - 6 November 2019


**Class schedules are subject to change due to events, classroom utilization and other circumstances.

To register and comfirm please contact us (+66)86-342-2010


Macaron pastry training center
594 Soi Sukhumvit 63 (Ekamai) Sukhumvit Road, Klongton Nua, Wattana, Bangkok, 10110
Tel :  (66) 02-711-4363